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Lebanese Nights Workshop for Groups

at Noor Sweets

Julis

Lebanese Nights Workshop for Groups

Cafes & Restaurants

Noor Sweets

  • Groups
  • Air Conditioned

At Noor Sweets in Julis, family tradition meets a deep love for desserts. Now, you can go behind the scenes, discover the kitchen's secrets firsthand, and create one of Arab cuisine's most beloved desserts together: Lebanese Nights.

Discover the secrets behind one of Arab cuisine’s most beloved and indulgent desserts. In this collaborative group workshop, you will prepare the dessert’s layers together — from cooking the base to making the cream layer and adding the final garnish. Along the way, you will learn the preparation steps, techniques, and tips that make “Lebanese Nights” a festive, rich, and unforgettable treat.

The workshop is designed for groups of up to 10 participants.

Workshop Duration: One hour

By prior arrangement.

What we offer

לנא אבו חליל

Cafe & Patisserie

In the heart of Julis, a family-run cafe awaits, blending the sweet traditions of Arab cuisine with indulgent, contemporary desserts.

לנא אבו חליל

Cafe & Patisserie

In the heart of Julis, a family-run cafe awaits, blending the sweet traditions of Arab cuisine with indulgent, contemporary desserts.

קפה נור - סדנת מעמולים

Baking Workshops for Private Groups

Dalal offers experiential workshops at Noor Sweets in the beautiful village of Julis. These workshops provide a glimpse into the sweet secrets of traditional Druze cuisine. Workshops are available by prior arrangement.

קפה נור - סדנת מעמולים

Baking Workshops for Private Groups

Dalal offers experiential workshops at Noor Sweets in the beautiful village of Julis. These workshops provide a glimpse into the sweet secrets of traditional Druze cuisine. Workshops are available by prior arrangement.

קפה נור - בעלים

Dalal Hino

Dalal’s dream was to take the flavors she grew up with — sweets from traditional Druze cuisine — and create a place that feels like home. For Dalal and her two sons, Adam and Moran, Noor Sweets is more than a business; it's where family values, tradition, innovation, and a passion for hospitality come together in every dessert and every customer interaction.

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